Food markets abound in Hong Kong.
It’s a wonder to me that every Hong Kong citizen isn’t obese. Eyeing the streetscape before me, it rapidly becomes obvious that the people of Hong Kong really like to eat. They also really like to shop. Restaurants and clothing stores – two necessary and inextricably linked services (more food, larger clothes) – vie for number one spot on the ubiquity scale. Continue reading
Cultural adaptation can take many forms and for consultants working in different cultures, being aware of cultural norms – and taboos – can be invaluable. Feng Shui is one example.
In the centre of Hong Kong, on arguably some of the most expensive real estate in the world, stands a small, 10-storey parking garage. The only other low building in the vicinity is the old colonial governor’s mansion. This handsome building, fronted by a large, busy open square, remains untouched, a testimony to history. Continue reading
