Fork on the Move – Exploring the world one bite at a time

Singapore – the dining capital of Asia

Singapore – the dining capital of Asia

In 2016, the Guide Michelin introduced their first guide to dining in Singapore. This tiny city-state has always been all
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S’Mores – Campfire Treat

S’Mores – Campfire Treat

Anyone who has grown up in Canada – camping, going to the cottage, or in the Scout or Girl Guide
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Finding our Muskoka Soul

Finding our Muskoka Soul

On this sunny, unseasonably warm day in a Muskoka forest, I have my eyes peeled for mushrooms. We’re having a
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Fork on the Move seemed an apt name for a writer who loves to travel and eat.

Tasting perogies at Ukrainian VillageI’ve been writing about food and travel for four decades. On these pages, I explore the world, seeking out unusual and interesting places to visit, and unique flavours to taste. Join me!