Deep Fried Heaven at The State Fair of Texas

Big Tex, the 55 foot-high symbol of The State Fair of Texas, waves a welcome to the crowd. “Howdy,” he says. “This is Big Tex.” Continue reading

Tucson’s Heirloom Farmers Market

heirloom-farmers-market-tucson-real-rancher

Continue reading

Brownville, Nebraska – A Piece of American History

Mark di Suvero's unusual sculpture is a perfect reflection of the whimsy and history inside the Flatwater Folk Art Museum in Brownville, NE

Mark di Suvero’s unusual sculpture is a perfect reflection of the whimsy and history inside the Flatwater Folk Art Museum in Brownville, NE

Brownville, Nebraska has 10 museums.

Now this might not seem odd, but what makes it odd is that this small hamlet has a population of 142. That’s one museum for every 14 residents! Continue reading

Mardi Gras on the Beach in Pensacola Florida

gang bling s

It’s Mardi Gras and while New Orleans may get the glory, Pensacola, Florida knows how to party. Even the rain didn’t slow the parade in the town of Pensacola when we visited, and when the sun came out on parade day in Pensacola Beach, the party just got better. Continue reading

Look mamacita, I made tamales!

tamaleWhat’s your comfort food?

For British people it might be custard or a full English breakfast of fried eggs and toast with beans, mushrooms, tomatoes and sausages. For French Canadians it might be ragoût de boulettes (meatball stew) or tourtière (meat pie). Americans might long for mom’s apple pie. And Germans for a fat wurst and sauerkraut.

But for Mexicans, it’s tamales.

Tamales are composed of masa (corn meal based wet dough) and a filling, wrapped in a corn husk (though in parts of Central America they use a banana leaf). They may be filled with vegetables,  pork, chicken, beef, and even with sugar, cinnamon, cheese and raisins, pineapple, and other fruits. Continue reading